Resultatet:
Fimolera utblandat med vatten och...trumvirlvel... bakpulver! Och lera utblandat med vatten, ser ut som grönt hundbajs:
Känner mig jävligt nöjd med dessa. Den första tekniken kan man använda för att få till en verklighetstrogen tårtbotten och den sista kan man använda med vit lera och kunna spritsa leran och få grädde!
Det är ju också riktigt najs att det går att blanda ut leran med VATTEN istället för att köpa flytande Fimo som kostar 269 JÄVLA SPÄNN för en liiiiten flaska.
6 kommentarer:
Fantastiskt!
Men den rinniga fimon, stelnar den lika bra i ugnen sen?
Jag ska prova med en gång :)
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